Dario Dainelli graduated in Chemistry in the University of Pisa (Italy). After having spent few years in the academic research, he worked in the plastic converting industry for over 25 years, first as R&D laboratory manager, and then in regulatory affairs. He escalated several roles in regulatory affairs in the Europe/Middle East Region, in Asia-Pacific and as a global lead, managing large and diversified global teams. Following up in his regulatory career, in 2016 Dario earned a M.Sc grade in Food Legislation from the Michigan State University. In 2018 he established a consulting company in Brussels, referred as PolicyRegulatory, which provides services to companies, associations and non-govermental organizations (such as FAO, the World Bank etc.) in all fields related to legislation, policies, and technology relative to food contact materials, and chemical substances. The organization consists of six consultatnts in 3 European Countries (Italy, Belgium and France) and serves over 70 clients in 20 Countries globally. Dario also acts as strategic regulatory consultants for EuPC, the European plastics Concverters Association, and FEC, the European Federation of Manufacturers of Cookware and Cutlery.